From Jhum Fields to Jhum Fair Day: A Study of Farming Revival and the Role of Women in Community Livelihoods in Rural Nagaland

Abstract

This study explored the role of jhum-based farming and the annual harvest fair in sustaining rural livelihoods in Chiechama village, Nagaland.  Jhum cultivation also called shifting or slash-and-burn cultivation is a traditional method practiced by the indigenous communities throughout Nagaland. Using a descriptive design, data were gathered from 60 farmers through surveys during the Jhum Fair. The findings revealed that vegetable farming on jhum land significantly improved household income, food security, and education. Women played a central role in farming, marketing, and financial management, enhancing family well-being and empowerment. The harvest fair served as a platform for community bonding, cultural pride, and rural–urban market linkages. The study concluded that community-led farming initiatives and women’s participation contribute meaningfully to socio-economic development and improved quality of life in rural Nagaland.